FoodVu
Stock Pot
This is the catchall blog for FoodVu.
The Top 100 Food Blogs You Can't Afford To Miss
Submitted by David on Sun, 06/22/2008.Are you a foodie that enjoys spending hours engrossed in everything about food? Like Foodvu, there are fantastic blogs written by chefs, semi-professionals, and foodies alike. We've compiled a extensive list of the top 100 blogs for your enjoyment.
Top Ten Worst Cookbook Ideas
Submitted by Joe on Fri, 05/23/2008.
I've always been told that you shouldn't judge a book by its cover. But if the following cookbooks actually existed, I wouldn't have to open the book to know that its a bad idea. A title can say so much..
10 Power Snacks For Every Commuter
Submitted by David on Tue, 05/20/2008.
Having a supply of snacks in your commuter bag can be a quick fix when hunger pains arise. Whether you’re stuck in traffic or you skipped lunch to finish a project, keeping your bag packed with a few simple snacks can be the answer.
50+ Essentials to Build the Ultimate Home Bar
Submitted by David on Mon, 05/19/2008.
Having your own home bar is a must if you host special events and parties. While it will take an initial investment, the convenience out-weighs the cost. The good news is once you have it setup it will be a lot easier to keep it stocked.
Grown Ups Dressed in Vegetable Costumes: First Annual NY Veggie Pride Parade
Submitted by Michelle on Mon, 05/19/2008.
The first annual Veggie Pride Parade, NYC was held on Sunday May 18, 2008. The goals of the parade were:
1. To set a positive example by standing proud and standing up for the veg'n lifestyle.
How to Make Vanilla Sugar
Submitted by Michelle on Mon, 05/19/2008.Vanilla sugar is one of those things that serve no real purpose other than make life a little sweeter and a little nicer. We need more things in life like that.
Requirements:
- Airtight container
- 2 cups sugar
- 1 whole vanilla bean (use 2 vanilla beans for slightly stronger scented sugar)
Procedure:
- Place sugar in airtight container
How to Salt a Margarita Glass
Submitted by Michelle on Mon, 05/19/2008.In addition to the all the normal ingredients there are two prerequisites to a tasty margarita:
1. Hot weather I just don’t understand people who drink frozen margaritas when it’s cold outside.

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